Season

Late April through Late August

Benefits

Mangoes deliver over 20 different vitamins and minerals including vision-supporting vitamin A, while their natural enzymes aid digestion and their fiber content keeps you satisfied. These fruits truly taste like an indulgence.

Recipe Suggestions

• Mango shrimp stir fry
• Mango with sticky rice
• Mango with yogurt and granola

Notes

California mangoes are primarily imported from Mexico. There is one California variety, the Keitt mango, that grows in Coachella valley. Keitt mangoes are in season around August and September.