Lychee

Season

Late June through Early September

Benefits

Lychees deliver an impressive amount of vitamin C wrapped in a sweet, floral flavor profile that feels truly indulgent. Their unique combination of antioxidants supports immune function and skin health, while their juicy texture and exotic taste transform ordinary moments into special treats.

Notes

Although some lychee is grown in Southern California, most lychee is imported from China or Mexico.

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